If you’re anything like me, social distancing has lead to a couple of nights where you drank too much and you had to throw together drunk food because the places you get it from are closed. Hence, I had to teach myself my favorite late night diner food:
Disco Fries are on any half decent tri-state area diner menu. They are the Jersey approximation of Poutine, French Fries, drenched in gravy and topped with mozzarella cheese. (Proper poutine is steak fries and cheese curds)
I started eating Disco Fries before I even started drinking when I was 15. (I didn’t really start party drinking beyond a snuck beer with my cousins until I was 17).
ANYWAY it wasn’t until alcohol that I learned how good they are with a chocolate milkshake, hence this relationship.
I don’t make my own french fries because I’m not insane, also this recipe was meant for when I’m drunk alone in my house, so frying is a no-no. I keep frozen fries in my freezer AT ALL TIMES.
I toss them in oil (Olive or Vegetable, whatever you’ve got around) and black pepper and kosher salt. Then I stick them in a toaster oven for 45 minutes. About 1 table spoon of oil and two shakes of salt per cup of fries will do you.
Much like the fries, I have store brand shredded mozzarella in my freezer at all times (also taco cheese). Use as much as you’d like for this recipe, I use about a quarter cup.
The real key.
Do you keep stock or broth in your pantry? If you don’t this whole recipe will do you no good. I keep beef stock, chicken broth and veggie broth around all the time. If you don’t, and you do keep bouillon around you can take another few minutes to MAKE some broth. The point is, you need about 2/3 a cup of stock or broth, and then 1.5 Tablespoons of flour.
Bring the stock or broth to a boil, then add the flour and whisk until it thickens.
Once the fries are brown, transfer them to an oven safe bowl. Pour the gravy over the fries and then add the cheese on top. Set the toaster oven to broil, and then stick the bowl in for 5 minutes.
Do you not know how to make a shake? Two scoops of ice cream, a quarter cup of whatever milk, into a blender and blend until smooth. If you don’t have a chocolate based ice cream, add either syrup or cocoa powder and you get chocolate. Or do whatever flavor you want. I’m not your mom.
There’s no specific story here. If I’m out with friends and we hit a diner, this is what I order. I got drunk at home and am feeling sad and hungry a couple of times so I figured out how to make it. If you want to REALLY replicate the experience you require an older Greek man winking at you as you order and at least one friend who is belligerently drunk and arguing with you about something pointless. (Or if you’re alone in your house, just put Legends of Tomorrow on, it mirrors that dynamic. It is the diner food of Superhero TV) (Also I might sometimes be that friend. I will neither confirm nor deny)
Happy Fourth of July everyone. Our founders set some lofty principles for us to live up to that they themselves did not even live up to. Let’s do better and get closer. Sign a petition, join a protest, donate to an anti racist charity today!